The absolute best solution to say ‘Satisfied Birthday’? An 8-robust field of Resort Chocolat’s most well liked goodies in milk, Darkish and white.
Not positive what your new loved one’s favorite more or less chocolate is? Recognize somebody who adores all of them? Resort Chocolat have introduced in combination a few of their absolute best-liked recipes – Billionaire’s Shortbread, Dizzy Praline, Strawberry Cheesecake and Easy Darkish Truffle – to make wishing them a bon anniversaire so simple as it’s elegant. Introduced in a sublime reward field with ‘Satisfied Birthday’ entrance and centre, so there’s no wish to wrap!
About Resort Chocolat
Not all chocolate is created equivalent. Resort Chocolat’s undertaking is to make the most efficient on the earth, with 3 pillars as the root: authenticity, originality and ethics. The recipes are made with extra cacao, much less candy for a deeper, extra gratifying style, they usually attach sustainable cacao agriculture with the hedonism of most sensible-high quality chocolate.
cocoa solids (cocoa butter, cocoa mass), sugar, complete cream MILK powder, sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), HAZELNUT paste, stabilisers (sorbitol, glycerol), butter oil (from MILK), sticky toffee sauce (sugar, cream (from MILK), butter (from MILK), flavouring, glucose syrup, whipping cream (cream (from MILK), stabiliser (carrageenan)), skimmed MILK powder, entire MILK, shortcake biscuits (wheat flour (WHEAT flour, calcium, iron, niacin, thiamin), non-hydrogenated vegetable fats (palm, shea, rapeseed), sugar, invert sugar syrup, tapioca starch, salt, elevating dealers (sodium bicarbonate, ammonium bicarbonate), emulsifier (sunflower lecithin)), dextrose, fruit juice pay attention (raspberry), emulsifiers (SOYA lecithin, sunflower lecithin), natural cocoa powder, freeze dried raspberry powder, crisped rice (rice flour, sugar, salt, cocoa butter), freeze dried raspberry items, caramelised sugar, flavouring, acidity regulator (citric acid), vanilla seeds, whey powder (from MILK), glazing dealers (glucose syrup, sugar, gum arabic, vegetable fats (palm oil), changed starch (potato, maize)), herbal colors (paprika, annatto), spices. Darkish chocolate incorporates minimal 70% cocoa solids. Milk chocolate incorporates minimal forty% cocoa solids, minimal 20% milk solids. White chocolate incorporates minimal 36% cocoa solids, minimal 27% milk solids.
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A present-worth number of Resort Chocolat’s absolute best-liked milk, Darkish and white goodies
Sublime ‘Satisfied Birthday’ message field – no wish to wrap!
Made in line with Resort Chocolat’s mantra: “Cacao will at all times be our quantity-one element.” Anything else with sugar as the primary element is confectionary, now not chocolate
one hundred% of Resort Chocolat’s cacao is Engaged Ethics
Resort Chocolat’s 3 pillars are authenticity, originality and ethics